FOOD ON BOARD MENU

DAY 1

*Lunch

- Turkish mezes and salads

- Finger food - the timeless classics. Mini sandwiches, vegetable sticks, and a variety of skewers.

- Fresh local seasonal fruits

*Dinner

- Turkish mezes and salads

- Fresh fish, calamari pan, or shrimp pan with hearty salted potatoes and french fries.

- Turkish Delight and fruit platter

DAY 2

*Breakfast (Open buffet Breakfast)

*Lunch

- Turkish mezes and salads

- Chicken shepherd's pan with succulent chicken breast pieces, mushrooms, and bell peppers served with fragrant Basmati rice.

- Fresh local seasonal fruits

*Dinner

- Turkish mezes and salads

- Mixed grilled meat skewers with aromatic bulgur rice.

- Turkish Delight and fruit platter

DAY 3

*Breakfast (Open buffet Breakfast)

*Lunch

- Turkish mezes and salads

- Bean stew: fresh beans enriched with high-quality olive oil served with fragrant Basmati rice.

- Fresh local seasonal fruits

*Dinner

- Turkish mezes and salads

- Chicken drumstick with oven-baked potatoes: succulent chicken legs served with grilled vegetables, crispy oven-baked potatoes, and french fries.

- Turkish Delight and fruit platter

DAY 4

*Breakfast (Open buffet Breakfast)

*Lunch

- Turkish mezes and salads

- Pasta in creamy sauce with juicy chicken breast strips and mushrooms.

- Fresh local seasonal fruits

*Dinner

- Turkish mezes and salads

- Shepherd's pan with fresh vegetables in a spicy tomato sauce, served with mixed bulgur rice.

- Turkish Delight and fruit platter

DAY 5

*Breakfast (Open buffet Breakfast)

*Lunch

- Turkish mezes and salads

- Delicious okra stew enriched with aromatic olive oil served with bread.

- Fresh local seasonal fruits

*Dinner

- Turkish mezes and salads

- Delicious meatball patties accompanied by creamy mashed potatoes and beetroot.

- Turkish Delight and fruit platter

DAY 6

*Breakfast (Open buffet Breakfast)

*Lunch

- Turkish mezes and salads

- Stuffed peppers with crispy zucchini fritters and a tempting Saksuka side dish.

- Fresh local seasonal fruits

*Dinner

- Turkish mezes and salads

- Eggplants stuffed with minced meat braised in a rich tomato sauce, served with fragrant rice.

- Turkish Delight and fruit platter

DAY 7

*Breakfast (Open buffet Breakfast)

*Lunch

- Turkish mezes and salads

- Spaghetti Bolognese

- Fresh local seasonal fruits

*Dinner

- Turkish mezes and salads

- Fresh fish served with boiled potatoes

- Turkish Delight and fruit platter